Do not want to release the multi-function robot? Allergic to the dishes? Want to cook easy? We understand you. But, on the other hand, you want to eat well. We found for you the solution, in two dishes to feast without tiring.
The One Pot Pasta, and basta
Everything comes from a traditional recipe from Puglia, in southern Italy, where pasta and ingredients are cooked in the same pot. A simple idea of family cooking popularized by the very popular American cook Martha Stewart.
In less than a quarter of an hour, you get a pasta dish whose sauce was made by absorption, a bit like a risotto. Basil, tomatoes, garlic and onion are the traditional recipe, but it can be declined according to his desires and what is in his fridge!
The cake in the fridge, késako?
You do not necessarily need to spend hours in the kitchen, juggling the delicate problem of cooking proportions and temperatures, to make a good cake. Everyone knows the tiramisu, but there are many other recipes that require only a few assembly operations and a little refrigeration to delight his guests. A book - Cookies without cooking (Marabout editions) - will be able to bring you the inspiration in the matter: everything with strawberry, vanilla-chocolate, pistachio-cherry ... enough to take away from you all these silly ideas of re-entry diet.